Small batch, every week

Bread witha little sass.

A one-woman, one-oven bakery. Naturally leavened sourdough, focaccia, cookie bars, and granola, baked in small batches to order — plus a seasonal pumpkin cinnamon swirl loaf and a limited run of homemade jam. 24-hour turnaround on cookie bars, granola, and jam; 48 hours on sourdough bread.

Order slip

This week's bake

  • Sourdough Loaf$13–$15
  • Sourdough Focaccia$12
  • Cookie Bars, pack of 8$10
  • Homemade Granola$12
  • Seasonal Jam, per jar$8–$9

Turnaround: 24 hrs on cookie bars, granola & jam, 48 hrs on sourdough bread. Orders delivered Mon–Thu.

Orders open Sunday

The baker

Hi, I'm Susie.

I keep a sourdough starter alive on my counter, an oven that runs a little hot, and a weekly list that fills up faster than I expect. Everything here is mixed, shaped, and baked in my own kitchen in small enough batches that I can actually vouch for every loaf.

I bake to order each week, so what you see in this week's bake is genuinely what's coming out of the oven — no freezer stock, no filler.

The order book opens Sunday and stays open through Thursday, and I take three orders a day so every loaf gets the attention it needs. Cookie bars, granola, and jam are ready within 24 hours; sourdough bread needs 48 hours for its long, slow ferment. Orders go out Monday through Thursday, and I'll reach out to coordinate a pickup time and day that works for you.



Step two

Fill out your order.

Add your details, review your ticket, and send it straight to Susie. Once it's in, pay with Venmo to lock in your order — then Susie coordinates a pickup time and day with you, Monday through Thursday.

Order book Checking today's availability…

Orders are delivered Monday through Thursday. Susie will coordinate a pickup time and day with you — allow 24 hours for cookie bars, granola, and jam, 48 hours for sourdough bread.

Your ticket

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How it works

Pickup & payment.

01

Order Sunday–Thursday

The order book opens Sunday and closes Thursday night, with three orders taken per day — so I can plan flour, shaping, and oven time for the week ahead.

02

Pay via Venmo

Orders are confirmed once payment's received, and the turnaround clock starts there. The Venmo button above opens a prefilled request with your total and order note.

03

24 or 48 hour turnaround

Cookie bars, granola, and jam are ready 24 hours after your order is confirmed; sourdough bread takes 48 hours. Orders are delivered Monday through Thursday, and Susie will coordinate a pickup time and day with you.

QR code linking to Susie's Venmo payment page

Prefer to scan?

This QR code opens Susie's Venmo. Build your ticket above first and it'll update to a prefilled request with your exact total and order note — or scan now to pay freehand.


Get in touch

Questions about your order?

Allergies, custom orders, or anything that doesn't fit in the notes field — just reach out directly.

Email susiespiegler@saltysusiebakes.com